We
offer (subject to prior sale):
COMPLETE
FRENCH FRIES LINE
WITH A CAPACITY OF
2,500 KG/H
Equipment list:
-
Inspection Belt
- Elevator
- WASHER for roots, by rotating drum
- DESTONER
-
Elevator (Screw type)
- PEELER by steam pressure, for roots (carrots, potatoes, beats,
onions, etc.),
-
Elevator (Screw type)
- WASHER/BRUSHER
- SORTING TABLE
- ELEVATOR (screw
type)
- HOPPER (up
to 8 tons peeled potatoes)
- HYDRO CUTTER
- CALIBRATOR OF THE STICKS (sliver removal) )
- First BLANCHER
- Second
BLANCHER (by screw with transporter)
-
Vibration transport belt for water removal
-
Big inspection belt
-
Vibration transport belt for water removal
- SEPARATOR/DRYER
- FRYER completely built of stainless steel, with turmoil
- TANK small
(stainless steel made, for draining and
storage of frying oil)
-
TANK bigger
(stainless steel made, for draining and
storage of frying oil)
-
Frying oil filter
- VIBRATING SEPARATOR
- PRE-COOLING TUNNEL (three stadiums)
-
inspection belt
- NET ELEVATOR
- FLUID BED FREEZER, capacity 2.500 Kg/h “KIREMKO” of pre-fried potatoes
- TRANSPORT Vibration
BELT
with 3 stadium calibration
- STEAM GENERATOR by diatermic fluid
-
Turmoil generator by diametric fluid
- FROST PRODUCTION PLANT with relevant electric plant, for fluid
bed freezer
(compressors 200kW + 240kW)
All
the machinery is primarily of “Florigo” and “Kiremko”
production and the capacity is 2,500kg/h of finished French fries
product. The line is currently installed and operating in a plant
facility.
Location: Europe
Price: on request
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